Thai Zucchini Coconut Soup

Coconut

This Southeast Asian inspired soup has puréed local zucchini combined with potato and coconut milk for a velvety texture. Topped with cilantro, it gets an added zip from fresh ginger, lime juice and a hint of sriracha...can be enjoyed hot or cold.

-Vegan
-Gluten Free

Ingredients
Thai Zucchini-Coconut Soup: avocado oil, zucchini, onion, fresh ginger, Garlic, Potatoes, Coconut Milk, Cilantro, lemon juice, chili garlic sauce, pink Himalayan salt

Cilantro Garnish (1 jar for every 2 jars of soup): Cilantro