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Here’s what we’re serving up this week at Dinner Belle Nashville.
Apple Crumble Overnight Oats
Mulligatawny with Apples and Sweet Potato
Thai Apple Peanut Salad Jar with Chicken
Borscht with Braised Beef
Coq au Vin Pot Pie with Chicken
Thai Apple Peanut Salad Jar with Tofu
Borscht with Butter Beans
Coq au Vin Pot Pie with Chickpeas
You'll love this satisfying overnight oats parfait! It starts with local apples. Some apples are cooked into a compote and some are left fresh and crunchy. The over night oats are made with coconut milk so they are rich and smooth. Everything is topped with a perfect pecan and oat crumble made with coconut oil.
-Gluten Free
-Dairy Free
Say hello to clean eating at its best! This soup is vegan and extremely satisfying with complex Indian spices, red lentils, apples, sweet potatoes, and carrots. This is a perfect lunch as we move into autumn.
-Vegan
-Dairy Free
-Gluten Free
Local apples tossed with lemon juice and local spicy peppers are layered with scallions, cabbage, humanely raised chicken breast & peanuts. Comes with a Thai peanut sauce to drizzle over everything.
-Gluten Free
-Dairy Free
-Contains soy
Peanut Sauce: Peanut Butter, Tamari, Lime Juice, Garlic Chili Sauce, Agave Nectar, Coconut Milk
This classic one pot meal features local, pastured beef braised with beets, sauerkraut, and potatoes. Comes with a side salad and a separate jar of sour cream with dill. If you are dairy free, you can easily leave the sour cream off because it is in a separate jar.
Sour Cream with Dill: Sour Cream, Dill
Side Salad with Apple Cider Vinaigrette: Seasonal salad greens, cabbage, Carrots, Apple Cider Vinaigrette (Apple Cider Vinegar, Avocado Oil, Dijon or Grainy Mustard, Garlic, Thyme, Salt, Pepper)
This is family friendly, healthy comfort food at its best: chicken, fresh thyme, mushrooms, carrots, onions, celery, and a generous touch of white wine. This pot pie is topped with a rich, crumbly almond-flour crust.
Comes with a side salad.
-Gluten Free
Side Salad with Apple Cider Vinaigrette: Seasonal salad greens, cabbage, Carrots, Apple Cider Vinaigrette (Apple Cider Vinegar, Avocado Oil, Dijon or Grainy Mustard, Garlic, Thyme, Salt, Pepper)
Local apples tossed with lemon juice and local spicy peppers are layered with scallions, cabbage, organic baked tofu & peanuts. Comes with a Thai peanut sauce to drizzle over everything.
-Gluten Free
-Dairy Free
-Vegan
-Contains soy
Thai Apple Peanut Salad Jar with Tofu: scallions, Apples, Red Cabbage, Green Cabbage, serrano or jalapeno peppers, salted peanuts, tofu, lemon juice, Potato Starch
This vegetarian inspired borscht features butter beans with beets, sauerkraut, and potatoes.
Comes with a side salad and a separate jar of sour cream with dill.
If you are dairy free or vegan, you can easily leave the sour cream off because it is in a separate jar.
Sour Cream with Dill: Sour Cream, Dill
Side Salad with Apple Cider Vinaigrette: Seasonal salad greens, cabbage, Carrots, Apple Cider Vinaigrette (Apple Cider Vinegar, Avocado Oil, Dijon or Grainy Mustard, Garlic, Thyme, Salt, Pepper)
This is family friendly, healthy comfort food at its best: chickpeas, fresh thyme, mushrooms, carrots, onions, celery, and a generous touch of white wine. This pot pie is topped with a rich, crumbly almond-flour crust.
Comes with a side salad.
-Vegetarian
-Gluten Free
Side Salad with Apple Cider Vinaigrette: Seasonal salad greens, cabbage, Carrots, Apple Cider Vinaigrette (Apple Cider Vinegar, Avocado Oil, Dijon or Grainy Mustard, Garlic, Thyme, Salt, Pepper)