Stuffed Sweet Peppers with Black Beans
DairyPepper season is back! To celebrate, we are offering these elevated stuffed peppers. We don't use any rice in the stuffing, instead we use cheddar to bind the seasoned black beans.
Just re-heat and serve!
Also comes with a side salad.
-Gluten Free
-Vegetarian
Ingredients
Stuffed Sweet Peppers with Black Beans:
Bell Pepper,
onion,
Garlic,
Tomatoes,
Cheddar,
Black Beans,
cumin,
coriander,
cayenne,
Cilantro,
pink Himalayan salt,
black pepper
Side Salad: Seasonal salad greens, cabbage, Carrots, Balsamic Vinaigrette (balsamic vinegar, high oleic sunflower oil and/or olive oil, agave nectar, dijon mustard, garlic, pink himalayan salt, black pepper)
Fresh Lime: Lime