Shepherd's Pie with Beef

Dairy

Slow-cooked Porter Road ground beef with carrots and peas, topped with local mashed potatoes. The flavors are elevated with a touch of red wine.

Just reheat and serve!

Comes with a side salad that just needs to be tossed.

-Gluten Free

Ingredients
Shepherd's Pie with Ground Beef: Potatoes, cream, Grass Fed Butter, Pink Himalayan Salt, black pepper, avocado oil, Onion, Carrots, Garlic, tomato paste, Thyme, Peas, Potato Starch, celery, Ground Beef, red wine, chicken stock (chicken, carrots, celery, onion, salt, pepper)

Side Salad with Apple Cider Vinaigrette: Seasonal salad greens, cabbage, Carrots, Apple Cider Vinaigrette (Apple Cider Vinegar, Avocado Oil, Dijon or Grainy Mustard, Garlic, Thyme, Salt, Pepper)