Winter Squash & Kale Frittata with Bacon
Eggs
DairyThis frittata made with Giffords bacon, roasted local butternut squash, local kale, mozzarella and Noble Springs chèvre will melt in your mouth.
Just reheat and serve!
Comes with a side salad.
Ingredients
Winter Squash & Kale Frittata with Bacon:
butternut squash,
onion,
Kale (or other local greens),
egg,
cream,
Chèvre (Goat Cheese),
Mozzarella,
Cheddar,
Bacon,
pink Himalayan salt,
black pepper,
Grass Fed Butter
Side Salad with Garlic Lemon Vinaigrette: Seasonal salad greens, cabbage, Carrots, Garlic Lemon Vinaigrette (lemon juice, garlic (lots!), avocado oil, salt, pepper, thyme or oregano)