Bo Bun Salad with Tofu
This salad is one of our all-time favorites: spiralized zucchini, rice noodles, cucumber, red cabbage, carrots, and herbs are dressed in a vietnamese dressing spiked with lime and then topped with roasted, marinated tofu and caramelized red onion.
-Gluten Free
Ingredients
Bo Bun Dressing:
lemon juice,
Garlic,
agave,
fresh ginger,
kimchi,
kimchi brine,
jalepeño,
Tamari,
sesame oil
Bo Bun Vegetables: Cucumber, Green Cabbage, zucchini, Carrots, Mint, Rice Noodles, Cooked, sesame oil
Caramelized Red Onion: Red Onion, avocado oil
Roasted Marinated Tofu: tofu, sesame oil, Tamari, orange juice, Garlic, ginger, chile garlic sauce