Green Tomato Tex-Mex Lasagna with Chicken

Dairy

A Southern twist on comfort food. This layered dish swaps traditional tomatillos for tangy, local green tomatoes, bringing a bright, earthy flavor that’s both familiar and surprising. We simmer the green tomato sauce until it’s velvety, then stir in a touch of creme fraiche for a creamy, luscious finish. The lasagna is layered with local corn tortillas, humanely raised chicken and finished with a blanket of sharp white cheddar.

-Gluten Free

Ingredients
Green Tomato Tex- Mex Lasagna with Chicken: Chicken, Corn Tortillas, green tomato, Sour Cream, Onion, Garlic, Cilantro, cumin, Pink Himalayan Salt, avocado oil, poblano, jalapeño, white cheddar, Potato Starch, black pepper, cayenne, lemon

Cabbage Slaw: Red Cabbage, Green Cabbage, avocado oil, Lime Juice, apple cider vinegar, pink Himalayan salt, black pepper