Green Gazpacho

Coconut

A fun take on the perennial favorite! We puree roasted local green tomatoes and local zucchini with local cucumbers, lime juice and fresh local cilantro. To that we add just a hint of coconut milk for smooth and creamy take on gazpacho. It's bright and packed with flavor!

-Vegan

-Gluten Free

Ingredients
green tomato, zucchini, onion, Garlic, jalepeño, avocado oil, Cucumber, Lime Juice, Coconut Milk, pink Himalayan salt, Cilantro, black pepper