Eggplant Lasagna
NutsCharred slices of local eggplant are layered with cashew cream basil filling and smothered in a local tomato sauce. You'll just pop it in the oven to reheat!
Comes with a side salad.
-Gluten Free
Ingredients
Eggplant Lasagna:
Cashews,
Garlic,
Nutritional Yeast,
lemon juice,
Basil,
spinach (or other local greens),
eggplant,
avocado oil,
tomato,
parsley,
tomato paste,
Garlic Powder,
onion powder,
Pink Himalayan Salt,
black pepper,
Smoked Paprika,
oregano
Side Salad with Balsamic Vinaigrette: Seasonal salad greens, cabbage, Carrots, Balsamic Vinaigrette (balsamic vinegar, avocado oil and/or olive oil, agave nectar, dijon mustard, garlic, pink himalayan salt, black pepper)