Butternut Squash Gratin with Gruyere
This autumnal gratin brings together butternut squash, sage, quinoa, Nobel Springs chèvre, nutty gruyere cheese, and walnuts to make one very satisfying dinner.
Comes with a side salad.
-Gluten Free
-Contain Dairy
-Contains Nuts
Ingredients
Butternut Squash Gratin:
butternut squash,
walnuts,
Chèvre (Goat Cheese),
cream,
onion,
Oil, Grapeseed,
Potato Starch,
Sage,
gruyere,
quinoa
Side Salad: Seasonal salad greens, cabbage, Carrots, Balsamic Vinaigrette (balsamic vinegar, high oleic sunflower oil and/or olive oil, agave nectar, dijon mustard, garlic, pink himalayan salt, black pepper)